HOME KILL
Honest, Respectful Processing
At your local butchery, we pride ourselves on our complete, paddock to plate home kill service.We treat every animal with the greatest respect, returning to you quality products that meet your specifications and expectations.
We treat every animal with the greatest respect, returning to you quality products that meet your specifications and expectations.
Our end-to-end service covers slaughter through to processing and vacuum sealing ready for the freezer. This ensures our strict quality control measures are maintained throughout.
Our honest and respectful approach ensures your receive the entire available weight back, as well as the best cuts prepared for you in our hygenic facilities in Warkworth.
Warkworth Butchery was named New Zealand’s Master Butcher of the Year 2020, giving you confidence that your carefully raised animals or catch are in expert hands.
Contact Us for our Homekill Price list: Beef, Lamb, Pork & Venison
Download the pricelist or phone/email us on any enquiries.
All our meats are processed from a licensed operator & MPI approved processing abattoirs. The carcass needs to be then delivered to us for cutting. We then sort into your perferred cuts & pop them into a bag for you. We offer click & collect or delivery. We have many happy clients that make use of our service, so you won't be disappointed!
